Customizable: You can use whatever type of chiles you prefer for the salsa verde or adjust the level of heat by adding more or less of them.Healthy and delish: Pollo en salsa verde is full of flavor and nutrition – it’s loaded with protein, fiber, and vitamins.Simple yet impressive: This dish looks and tastes fancy for dinner parties, yet it’s simple enough to make for a weeknight meal.The result is a mouthwatering mix of spicy heat and bright flavors coming together in one delicious dish. The chicken is slow-cooked in the green sauce until it is tender and all the flavors are fully absorbed. ![]() Salsa verde is simply a blend of tomatillos, fresh chiles, garlic, onion, and cilantro. Pollo en salsa verde is a traditional Mexican dish made with chicken simmered in a flavorful, spicy, bright green sauce. ![]() Served with warm tortillas and white rice, it’s the perfect dish to spruce up a weeknight meal. This easy pollo en salsa verde recipe features a classic Mexican dish of chicken cooked in a rich, spicy green sauce.
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